Maximum Recovery Diluent – Broth for making dilutions of food specimens for microbiological testing acc. to ISO6887 e ISO8261
- Format: 500 g
- Code: TN1147
- Technology: Culture media and ISO confirmation tests
- Application: Food/Water microbiology
- Tag/Filter: Hygiene and quality parameters,Microbiological indicators
Maximum Recovery Diluent is a non-selective broth used in food microbiology testing protocols as diluent for the preparation of specimens for testing, stock suspension and decimal dilutions according to the following microbiology standards: ISO8261 and ISO6887-1. The product is available as dehydrated powder
- Format: 500 g
- Code: TN1147
- Technology: Culture media and ISO confirmation tests
- Application: Food/Water microbiology
- Tag/Filter: Hygiene and quality parameters,Microbiological indicators