Home > Catalogo generale > Culture media and ISO confirmation tests > Malt Extract Agar – medium for yeast and molds isolation

Malt Extract Agar – medium for yeast and molds isolation

  • Brand: Sifin
  • Format: 500 g
  • Code: TN1267
  • Technology: Culture media and ISO confirmation tests
  • Application: Food/Water microbiology
  • Tag/Filter: Microbiological indicators

Terreno utilizzato per isolamento e conta di lieviti e funghi.

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Malt Extract Agar – medium for yeast and molds isolation
  • Brand: Sifin
  • Format: 500 g
  • Code: TN1267
  • Technology: Culture media and ISO confirmation tests
  • Application: Food/Water microbiology
  • Tag/Filter: Microbiological indicators

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