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Malt Extract Agar – medium for yeast and molds isolation
- Format: 500 g
- Code: TN1267
- Technology: Culture media and ISO confirmation tests
- Application: Food/Water microbiology
- Tag/Filter: Microbiological indicators
Used for the detection, isolation and determination of the germ count of yeasts and fungi in foodstuffs and other test materials.
- Format: 500 g
- Code: TN1267
- Technology: Culture media and ISO confirmation tests
- Application: Food/Water microbiology
- Tag/Filter: Microbiological indicators