Environmental Analysis

In today’s industry environmental control measures are a paramount. Environment can be in fact a reservoir – potentially responsible for the spread of bacteria, yeasts and molds but also other quality threatening agents. These can cause severe, even life-threatening risks for sensitive individuals, or big economic and image losses for manifacturers and suppliers. Since prevention is less costly and safer than reaction, the first line of defense is to take control of your environment – starting with regular air, surface and water sampling.

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