Home > Catalogo generale > Culture media and ISO confirmation tests > RVS (Rappaport Vassiliadis Soy) – selective broth for the secondary enrichment of Salmonella in food and water acc. to ISO6579 a

RVS (Rappaport Vassiliadis Soy) – selective broth for the secondary enrichment of Salmonella in food and water acc. to ISO6579 a

  • Brand: Bio-Rad
  • Format: 25 x 10 ml
  • Code: BR3555773
  • Technology: Culture media and ISO confirmation tests
  • Application: Food/Water microbiology
  • Tag/Filter: Salmonella

RVS is a selective enrichment broth used for the detection of Salmonella in food products (according to norm ISO6579) and in water (according to norm ISO6340). The nutrient substances provided by soy peptone favor the growth of Salmonella. Due to the strong concentration of magnesium and the malachite green, the high incubation temperature and the low pH, the medium inhibits other bacteria. Bio-Rad RVS is available also as powdered media.


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RVS (Rappaport Vassiliadis Soy) – selective broth for the secondary enrichment of Salmonella in food and water acc. to ISO6579 a
  • Brand: Bio-Rad
  • Format: 25 x 10 ml
  • Code: BR3555773
  • Technology: Culture media and ISO confirmation tests
  • Application: Food/Water microbiology
  • Tag/Filter: Salmonella


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